Iberian fodder foreleg

Iberian fodder foreleg

The Iberian fodder foreleg is characterized by a process in which the animal combines a diet of acorns and natural fodder.

The pigs spend most of their life in freedom which gives the ham a unique texture, taste and characteristics.

It is a product which is cured for 24 months and it is sold in pieces which weigh between 4 and 6 kilos.

 

The price of 1 kilo is 11,50 euros

This product is currently out of stock and unavailable.

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